Naturally sweet figs, dates and raisins, fresh walnuts and pecans are mixed with crunchy almonds, pumpkin, sunflower, flax and chia seeds, seasoned with glazed orange rind, scented with fresh-ground cardamom, cinnamon and salt and mixed with Maryland Maple syrup, coconut palm crystals and canola oil and combined with organic rolled oats and oat bran for an exotic and mellow wheat free, vegan mix.

Moroccan Fruit and Nut Mix is delicious with yogurt and milk, a fantastic mid-afternoon snack and an elegant and sophisticated pairing with wine and cheese.